Carlino· restaurant
Named in honor of hotel founder Carlino Cinque, this charming seaside restaurant is a tribute to the flavors of the Amalfi Coast. Reachable in just 45 seconds by an elevator carved into the rock or by a leisurely walk down winding steps through our lush vegetable gardens, Carlino is an experience as much as it is a restaurant.
Here, the rhythm of the waves sets the tempo for a menu that celebrates the essence of the Mediterranean.
Freshly harvested produce from our organic gardens gives each dish vibrant, sun-ripened flavors, while locally caught fish arrives straight from the morning’s haul, ensures every bite is as fresh as the sea breeze. Simplicity reigns supreme—handmade pastas kissed by fragrant basil, tomatoes and lemons, fresh seafood grilled to perfection, and citrus-infused delights that sing of summer.
